Private Mactan Island Hopping in Cebu (3 Islands)

This Mactan island hopping tour package for a duration of 6 hours is now exclusively offered by Cebu Tours PH. The tour is located near the city. The port location where you will board the boat is just few minutes away from Cebu City and from any resorts in Mactan. Thus, we can pick you up from your hotel within the city and drop you back after the tour. So if you are looking to relax in a beach near the city because you don’t like travelling in a car that much, then this tour is for you. Embark on an unforgettable Mactan Island Hopping adventure, exploring the pristine waters and vibrant marine life of Caohagan, Gilutungan, and Nalusuan Islands.

Sample Itinerary:

• 07:00AM – Pick up from the hotel (Cebu City Hotel)
• 08:00AM – Pick up from the hotel (Mactan Hotel)
• 08:20AM – Boat Departure from Cordova Port and start of island hopping
• 09:00AM – 01:00PM – Visit 3 islands with no particular order (depending on the tide times)
  • Gilutungan Island (snorkeling at the marine sanctuary)
  • Nalusuan Island – (snorkeling at the marine sanctuary, explore the island)
  • Caohagan Island (white sand beach)
• 02:00PM – ETA at the Cordova Port
• 03:00PM – ETA Hotel

Note: This is just an estimated time. No particular order on the islands to visit, it will depend on high / low tide. 

Inclusions

• Hotel pick up and drop off
• Semi-buffet BBQ Lunch in the boat
• Snorkel & mask
• Entrance fees
• Boat captain and tour guide
• Destinations: Hilutungan Island (snorkel at fish sanctuary), Nalusuan Island (snorkeling at fish sanctuary and white sand beach), Caohagan Island (white sand beach)

Exclusions

• Gratuities (not required but highly appreciated)
• GoPro Camera Rental

What to Expect

This private, flexible tour offers two possible start times, or you can request your own preferred time. Lunch — a spread of seafood, BBQ, and grilled fish with drinks — is already included; just note that extra seafood or coconuts bought on the islands are at your own cost. Book at least a day ahead (by 8 PM) so we can prepare the boat, vehicle, and food.